Had a request from my mom for the recipe for my cheese scones. These are so incredibly easy and delicious that I thought I would share it with everyone.
400 ml flour
15 ml baking powder
5 ml salt
5 ml mustard powder or plain English mustard)
2 cups of cheese
2 eggs
200 ml milk
Oven at 180 for 20 minutes
Sift dry ingredients together and add cheese. Mix together eggs, milk and mustard and fold into dry ingredients. Pour into well greased muffin tray and bake until done.
ENJOY!
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